ZONESUN ZS-DJ500 Automatic Chocolate Sauce Dispensing Machine

Overview

The ZONESUN ZS-DJ500 is a commercial chocolate sauce tempering and dispensing machine designed to keep chocolate in a smooth, liquid state for continuous use. Featuring a 5.5L jacketed pot, bi-directional auger screw, and adjustable flow control (0–60Hz), it ensures consistent temperature and flow throughout service hours.

Available in 5 premium color finishes. the ZS-DJ500 is perfect for ice cream shops, dessert stores, bakeries, and self-service stations for topping strawberries, ice cream, pancakes, and other desserts.

Technical Specifications

• Model: ZS-DJ500
• Control Method: Touchscreen
• Pot Capacity: 5.5 L
• Chocolate Flow Rate: Adjustable (0–60Hz)
• Power Input: 110–240V AC, 50–60Hz
• Power: 1.2 kW
• Material: SUS304 Stainless Steel
• Machine Dimensions (L×W×H): 476 × 396 × 800 mm
• Available Colors: Rose Gold / Imperial Gold / Platinum Elegance / Interstellar Gray / Obsidian Black

Key Features

• ✅ 5.5L Jacketed Pot — Stable Temperature Maintenance
  Double-wall jacketed design keeps chocolate at a consistent serving temperature throughout continuous operation without scorching.
• ✅ Bi-Directional Auger Screw — Smooth, Clog-Free Flow
  Prevents chocolate from solidifying in the nozzle, ensuring uninterrupted dispensing during peak service hours.
• ✅ Adjustable Flow Rate (0–60Hz)
  Touchscreen control allows precise adjustment of chocolate output speed to match different topping applications and portion sizes.
• ✅ SUS304 Stainless Steel — Food-Grade & Easy to Clean
  All product-contact surfaces meet food safety standards with corrosion resistance and simple daily maintenance.
• ✅ 5 Premium Color Options
  Stylish finishes — Rose Gold, Imperial Gold, Platinum Elegance, Interstellar Gray, Obsidian Black — designed to complement premium dessert shop aesthetics.

Ideal Applications

• 🍦 Ice Cream & Gelato Shops — Continuous chocolate sauce topping for cones, cups, and sundaes.
• 🥐 Bakeries & Dessert Stores — Drizzling over pancakes, waffles, crepes, and pastries.
• 🍓 Fruit Dipping Stations — Chocolate coating for strawberries, bananas, and fresh fruit platters.
• 🏪 Self-Service & Buffet Stations — Elegant countertop dispenser for hotel buffets, dessert bars, and catering events.